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Cinnamon Caramel Cream Cold Brew Recipe

Cinnamon Caramel Cream Cold Brew Recipe | Easy Guide

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Do you love the taste of Starbucks’ Cinnamon Caramel Cream Cold Brew but want to save money and eat healthier? You’re in the right spot! This homemade version captures the cinnamon and caramel flavors you love. It’s creamy and indulgent, made with simple, good-for-you ingredients.

With this recipe, you can enjoy the rich, comforting taste of the Starbucks drink. But without the extra sugars and preservatives.

Key Takeaways

  • Homemade cinnamon caramel cream cold brew is a budget-friendly alternative to the Starbucks version.
  • The recipe includes instructions for making cinnamon caramel syrup and creamy cold foam topping.
  • The homemade recipe is lower in calories, fat, and carbohydrates compared to the Starbucks drink.
  • Customization options allow you to tailor the drink to your personal taste preferences.
  • Enjoy the perfect balance of sweet, creamy, and comforting flavors in a refreshing cold brew.

Understanding Starbucks’ Signature Drink

Starbucks’ Cinnamon Caramel Cream Cold Brew is a favorite among coffee lovers. It was introduced in spring 2023. It mixes Starbucks’ cold brew with cinnamon caramel syrup and creamy sweet cream cold foam.

This drink tastes like gooey cinnamon buns. It’s perfect for any time of day. A grande has 185mg of caffeine and 185 calories, making it a tasty treat.

The recipe combines Starbucks’ cold brew, vanilla sweet cream, cinnamon caramel syrup, and cinnamon dolce on top. It’s a sweet and spicy mix that’s unforgettable.

“The Cinnamon Caramel Cream Cold Brew is a true testament to Starbucks’ commitment to innovation and their ability to captivate the senses of their customers.”

The cinnamon sweet cream cold foam of this drink is a hit. It’s loved by both Starbucks fans and casual coffee drinkers. This drink keeps coffee lovers coming back for more.

cinnamon caramel cream cold brew recipe

A refreshing glass of iced coffee with layers of creamy caramel and cinnamon swirls, topped with a frothy cloud of whipped cream, garnished with a sprinkle of cinnamon and a drizzle of caramel sauce, set against a cozy café backdrop, softly blurred.

Cinnamon Caramel Cream Cold Brew Recipe

Learn how to make the perfect Cinnamon Caramel Cream Cold Brew at home. This recipe is inspired by Starbucks’ famous drink. You can adjust the flavors to your liking and enjoy a great cold brew experience.

Essential Ingredients

To make this cold brew, you’ll need a few important ingredients:

  • Cold brew coffee – either regular or nitro for a creamy texture
  • Cinnamon caramel syrup – made with sugar, water, cinnamon, and vanilla
  • Heavy cream and milk for the sweet cream cold foam
  • Vanilla extract to add flavor
  • Ground cinnamon for the cinnamon dolce topping

Crafting the Perfect Cold Foam

The secret to this Cinnamon Caramel Cream Cold Brew is the homemade sweet cream cold foam. Mix milk, heavy cream, cinnamon caramel syrup, and vanilla extract until light and airy. You can adjust the sweetness by adding more or less syrup.

Assembly Instructions

To make the perfect Cinnamon Caramel Cream Cold Brew:

  1. Fill a tall glass with ice and pour in the cold brew coffee.
  2. Add a lot of cinnamon caramel syrup and stir well.
  3. Put the sweet cream cold foam on top.
  4. Put cinnamon sugar on the foam for extra warmth and sweetness.

You can change the cold brew, syrup, and cold foam amounts to your liking. For a richer taste, add caramel sauce or cinnamon toast crunch cereal on top.

cinnamon caramel cream cold brew

A delicious cinnamon caramel cream cold brew coffee in a clear glass, topped with a swirl of whipped cream, drizzled with caramel sauce and sprinkled with cinnamon, sitting on a wooden table, with light reflecting off the iced coffee, surrounded by a cozy café ambiance.
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Conclusion

This homemade Cinnamon Caramel Cream Cold Brew is a tasty and affordable choice. It’s perfect for those who love coffee and want a high-quality drink at home. It’s easy to make with simple ingredients and clear instructions.

Looking for a special drink or something to impress friends? This Cinnamon Caramel Cream Cold Brew is a great choice. It’s a mix of cinnamon, caramel, and cream that creates a rich and satisfying taste. This has made it a favorite among coffee fans.

Try making your own Cinnamon Caramel Cream Cold Brew. It’s a coffee lover’s dream. It combines the smoothness of cold brew with the warmth of cinnamon, caramel, and cream. Enjoy this homemade treat and make your coffee time even better.

FAQ

What is Starbucks’ Cinnamon Caramel Cream Cold Brew?

Starbucks’ Cinnamon Caramel Cream Cold Brew is a tasty drink. It has cold brew coffee, cinnamon caramel syrup, and sweet cream cold foam. Introduced in spring 2023, it tastes like gooey cinnamon buns.

What are the key ingredients in this homemade recipe?

The main ingredients are cold brew coffee, cinnamon caramel syrup, and heavy cream. You also need milk, vanilla extract, and ground cinnamon. For the syrup, you’ll mix sugar, water, cinnamon, and vanilla. The cold foam requires milk, heavy cream, cinnamon caramel syrup, and vanilla extract.

How do you make the cinnamon caramel syrup and cold foam?

To make the syrup, mix sugar, water, cinnamon, and vanilla. For the cold foam, blend milk, heavy cream, cinnamon caramel syrup, and vanilla extract. Use an electric frother, hand mixer, or blender to get a light texture.

How do you assemble the Cinnamon Caramel Cream Cold Brew?

Start by pouring cold brew over ice in a tall glass. Add cinnamon caramel syrup and stir. Top with the cold foam. Sprinkle with cinnamon sugar if you like. You can adjust the syrup and cold foam to your taste.

What are the benefits of making this homemade version?

This homemade version is delicious and cheaper than Starbucks’. It’s customizable, so you can adjust sweetness and creaminess. Plus, it’s made with simple ingredients you can easily find.

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